Tikrit Tea captures the essence of authentic Iraqi flavour, as it is shared in gatherings along the banks of the Tigris River, where heritage meets refined taste. It is a pure Ceylon tea produced and packed in Sri Lanka, presented in an elegant 300 g metal tin decorated with traditional Islamic patterns.
With every cup you enjoy the richness of the Tigris and an unforgettable Iraqi character that blends the authenticity of the past with the quality of today. The tin carries the Ceylon Tea quality symbol, and prepared tea provides about 1 kcal per 100 ml.
Brewing guide from the pack: without sugar, use 10 to 12 g of tea per 1 litre of water, add boiling water and leave it covered over a gentle heat for 15 to 20 minutes. With sugar, use 12 to 13 g of tea and 48 to 55 g of sugar per 1 litre of water according to taste, and leave it covered over a gentle heat for 25 to 30 minutes. Storage: keep in a dry place away from strong odours. Net weight: 300 g. Product weight with packaging: 0.500 kg. Packaging dimensions: 17 x 11.5 x 11.5 cm.
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